Ongole

Red Bucket Biryani is one of Ongole’s most excellent takeaway restaurants, specialising in authentic and delectable biryani. Our chefs have mastered the art of crafting one-of-a-kind and tasty dishes using ancient techniques such as clay pots, firewood, and slow cooking.

We ensure that our dishes have a well-balanced mix of flavours, textures, and smells that will delight your taste buds. Red Bucket Biryani has something for everyone, from traditional Hyderabadi biryani to modern flavours.

At Red Bucket Biryani, we make sure that our ingredients are procured fresh from local farms to ensure the quality and flavour of each dish we offer. Our spices are meticulously selected to create a distinct flavour profile that can only be found at Red Bucket Biryani. We not only employ traditional methods to prepare our biryani, but we also include unique cooking techniques that set us apart from other Ongole restaurants.

Not only do we try to make the best Hyderabadi chicken biryani, but we also try to offer the best prices without sacrificing quality. Every dish at Red Bucket Biryani, whether chicken, Mutton, prawn, or fish biryani, is worth the price. We want our customers to enjoy their meals without worrying about how much they spend.