Brodipet

Brodipet, Guntur, a vibrant city nestled on the Eastern Coastal Plains of Andhra Pradesh, calls out travelers with its rich history, cultural heritage, and tantalizing flavors. Known as the “Land of Chillies,” Guntur boasts more than just fiery spices. Let’s explore this beautiful town and wind in the aroma of biryani.

Guntur is a city where tradition and spice meet. The old rock-cut Undavalli Caves have beautiful statues of Hindu gods and a single sculpture of Lord Vishnu. From there, you can see the Krishna River and the surrounding landscape. The holy Amareswaraswamy temple is close to the Amaravati Buddhist Stupa. This is where people honor Lord Shiva by giving him jaggery water. The Kondaveedu Fort, which is only 20 kilometers away, was built by the Reddy kings in the 14th century and has 21 beautiful buildings that show the area’s historical history. The Uppalapadu Nature Conservation, which is in the southern part of the city, is a great place for birdwatchers to see rare bird species. 

Red Bucket Biryani: A Culinary Journey

Now, let’s blend the essence of Guntur with the irresistible, delicious aromatic biryani. Enter Red Bucket Biryani, where tradition meets taste. Our commitment to authenticity and quality sets us apart:

Mutton Biryani: Picture tender, melting pieces of organic mutton, cooked with aromatic spices and long-grain basmati rice in traditional pots. No preservatives or dehydration—just pure flavors.

Chicken Biryani: For those seeking lighter flavors, our exclusive chicken Biryani offer a taste of tradition.

Variety Packs: Whether you’re hosting a family gathering or a party, choose from our traditional, family, or party packs. Each bite retains the richness of our carefully crafted biryani.

Must-Try Dishes: Indulge in our Chicken 65 Biryani, Mutton Biryani, and Prawns Biryani. The succulent meat and aromatic spices will transport you to foodie heaven.